Thursday, November 18, 2010
Stuffed Courgettes (Zucchini)
I love courgettes so much, as you know from my last entry. Best of all I love them steamed with a bit of butter, you really can't get any better than that... but of course that wouldn't make for a very exciting entry... so tonight I decided to have a baked courgette stuffed with a mixture of puy lentils, tomatoes, onions, garlic and salt & pepper to season. One if the halves is pictured below, and I made so much of the filling that I'll be serving the rest of the mixture with some yummy brown spaghetti tomorrow. Happy Days! :)
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This look delicious! i have never really cooked with puy lentils before, so defo need to give it a go! and Gerry is looking so great! I think you are doing so well with him! well done!! :))
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